Eating Well on Whidbey Island - Seafood
$19.99Price
Tap into the rich seafood bounty of the Salish Sea surrounding Whidbey Island. These bountiful waters provide fresh, delicious ingredients to elevate your culinary feast. Immerse yourself in the flavors of the region with recipes that celebrate the freshest, most succulent treasures sourced right from our local shores. Indulge in the velvety richness of freshly harvested oysters, the sweet succulence of Dungeness crab, the delicate flakiness of trout, the robustness of salmon, and the tender opulence of halibut.
Eating Well on Whidbey Island - Seafood includes:
35 recipes - for each for each kind of seafood
- Dungeness Crab
- Penn Cove Mussels
- Oysters
- Shrimp
- Clams
- Salmon
- Halibut
- Cod
- Trout
Beautiful illustrations
A list of stockists on Whidbey Island
